Allium flowers are also valued for their culinary potential and beauty. Planted in an orchard, they give your dishes a pleasant aroma and acidity.
Planted in a cut flower garden, they will fill your bouquets with beautiful hues of lavender, pink, purple, and other luscious hues. Regardless of how you like your allium plants
Allium is a genus of flowering plants that belongs to the Allieae tribe of the Alliodeae subfamily of the Amaryllidaceae evolutionary [1] .
Aside from a handful of species found in South America, all species in the genus Allium are native to the northern continents. Allium flowers have distinctive garlic or onion flavor or odor. Alliums vary from 6 inches (15 cm) to 6 feet (180 cm) in height.
They produce multiple flowers with spherical or cascading flowers in shades of white , yellow , red , pink , blue , and purple
The perfectly round shape and color palette of the Allium flower makes it a perfect choice for any flower arrangement
Cite This Page
[1] – “Biological Properties and Bioactive Components of Allium cepa L.: Focus on Potential Benefits in the Treatment of Obesity and Related Comorbidities” . Accessed October 17, 2021. Link .
